Where to stream Great British Menu

Season 16

Great British Menu

Season released 24th Mar, 2021.

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Season 16 Episodes

S16 Episode 1

Central Starter and Fish Courses

Great British Menu returns for another series, starting with the central region heats. Featuring a mix of exciting new talent and one popular returner, the theme for this year's competition is a celebration of British invention and innovation. The chefs are welcomed to the kitchen, where they prepare canapes, starters and fish courses for the eyes of the week's veteran judge, a former winner who remains a surprise to the chefs until the moment they walk into the kitchen. With one of the four being sent home, the pressure is on to produce something delicious and ingenious.

30 mins  ·  Wed, 24 Mar 2021

S16 Episode 2

Central Main and Dessert Courses

The three chefs are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating British invention and innovation. Among the mains are a venison dish in honour of the only British woman to win a Nobel prize in science, a homage to West Midlands manufacturing, and two layered chocolate dishes – one using edible paper as a tribute to Samuel Johnson, the other featuring an ingenious chocolate cross-section of a road inspired by the invention of smooth tarmac. But whose inventions in the kitchen will veteran judge Lisa Goodwin-Allen prefer? Only two contestants will proceed to Friday’s judging and have a chance to represent the central region at the regional finals.

30 mins  ·  Thu, 25 Mar 2021

S16 Episode 3

Central Judging

Today, the two highest-scoring chefs from the central region must go head to head and cook their six-course menus again. But will they take on board their veteran’s advice as they serve both the panel of judges and Britain’s first astronaut? The chefs need to impress the formidable judges - food writer Matthew Fort, restauranteur Oliver Peyton and broadcaster and food creative Rachel Khoo - as well as guest judge Helen Sharman OBE, who made history 30 years ago by winning a competition to become the first Briton in space. How will she judge dishes celebrating British science and innovation, including two dishes paying homage to Professor Stephen Hawking’s theory of black holes?

30 mins  ·  Fri, 26 Mar 2021

S16 Episode 4

Scotland Starter and Fish Courses

Great British Menu moves on to the Scotland heats. Competing for the top spot are four chefs, three of them all known to each other as they all have their own restaurants in Edinburgh. There is a reigning champion from last year for Scotland, Roberta Hall, and she is joined by fellow capital chefs Stuart Ralson and Scott Smith. The fourth competitor is returner Amy Elles, who has a seafood restaurant by the coast in Fife. She lost out to Roberta in last year’s Scotland final. Presenter Andi Oliver welcomes them to the kitchen, where the theme for this year’s competition is a celebration of British invention and innovation. Given Scotland’s historic success with scientific discovery, the chefs have plenty of inspiration to draw upon, from the invention of television and toasters to penicillin. One of the four must leave the competition at the end of the episode.

30 mins  ·  Wed, 31 Mar 2021

S16 Episode 5

Scotland Main and Dessert Courses

30 mins  ·  Thu, 1 Apr 2021

S16 Episode 6

Scotland Judging

30 mins  ·  Fri, 2 Apr 2021

S16 Episode 7

London and the South East Starter and Fish Courses

30 mins  ·  Wed, 7 Apr 2021

S16 Episode 8

London and the South East Main and Dessert Courses

30 mins  ·  Thu, 8 Apr 2021

S16 Episode 9

London and the South East Judging

30 mins  ·  Fri, 9 Apr 2021

S16 Episode 10

Wales Starter and Fish Courses

30 mins  ·  Wed, 14 Apr 2021

S16 Episode 11

Wales Main and Dessert Courses

30 mins  ·  Thu, 15 Apr 2021

S16 Episode 12

Wales Judging

30 mins  ·  Fri, 16 Apr 2021

S16 Episode 13

North East Starter and Fish Courses

The series continues with the North East, Yorkshire and Humber regional heat. Four chefs, a mix of exciting new talent and returners, are competing for the top spot.

30 mins  ·  Wed, 21 Apr 2021

S16 Episode 14

North East Main and Dessert Courses

The remaining chefs compete over mains and desserts inspired by science and innovation. But with such high-level cooking, who will finish in front and who must go home?

30 mins  ·  Thu, 22 Apr 2021

S16 Episode 15

North East Judging

Guest judge Sophie Conran, cook, author and designer, helps decide the winner from the two remaining chefs. Both have truly pioneering dishes but who will take the crown today?

30 mins  ·  Fri, 23 Apr 2021

S16 Episode 16

Northern Ireland Starter and Fish Courses

Four top chefs compete for Northern Ireland with canapes, starters and fish dishes inspired by British invention and innovation. But who will be eliminated?

30 mins  ·  Wed, 28 Apr 2021

S16 Episode 17

Northern Ireland Main and Dessert Courses

The remaining chefs compete over dishes inspired by science and innovation, drawing especially from Northern Ireland’s legacy of inventions. But who will win and who must go home?

30 mins  ·  Thu, 29 Apr 2021

S16 Episode 18

Northern Ireland Judging

Guest judge and legendary designer Thomas Heatherwick helps decide the winner from the two remaining chefs. Both have pioneering dishes, but whose will rocket them to success?

30 mins  ·  Fri, 30 Apr 2021

S16 Episode 19

North West Starter and Fish Courses

Four chefs compete for the North West of England with canapés, starters and fish dishes inspired by British invention and innovation.

30 mins  ·  Wed, 5 May 2021

S16 Episode 20

North West Main and Dessert Courses

The remaining chefs compete with dishes inspired by British invention and innovation, but which two chefs will go through to the judges’ chamber and who must go home?

30 mins  ·  Thu, 6 May 2021

S16 Episode 21

North West Judging

Who will be judged the winner of the North West of England with delicious dishes celebrating invention? The judges, including one of Britain’s best loved designers, must decide.

30 mins  ·  Fri, 7 May 2021

S16 Episode 22

South West Starter and Fish Courses

Four chefs from the south west of England compete, with canapes, starters and fish dishes inspired by British invention and innovation. Who will be eliminated?

30 mins  ·  Wed, 12 May 2021

S16 Episode 23

South West Main and Dessert Courses

The remaining chefs compete over dishes inspired by science and innovation from the south west of England, but who will win and who must go home?

30 mins  ·  Thu, 13 May 2021

S16 Episode 24

South West Judging

Who will be judged the winner for the south west of England with innovative dishes inspired by the region’s inventions? The judges, including a modern-day madcap inventor, must decide.

30 mins  ·  Fri, 14 May 2021

S16 Episode 25

The Finals: Starter

The eight regional champions cook their starter courses in a bid to secure a place on the menu of a banquet celebrating British innovation. Comedian Phill Wang is the guest judge.

30 mins  ·  Mon, 17 May 2021

S16 Episode 26

The Finals: Fish Course

The eight regional champions cook their fish courses to win a place on the menu of a banquet celebrating British innovation. Engineer and TV presenter Zoe Laughlin is guest judge.

30 mins  ·  Tue, 18 May 2021

S16 Episode 27

The Finals: Main Course

The eight regional champions cook their main courses in a bid to secure a place on the menu of a banquet celebrating British innovation. Carol Vorderman is the guest judge.

30 mins  ·  Wed, 19 May 2021

S16 Episode 28

The Finals: Dessert

The eight regional champions cook their main courses in a bid to secure a place on the menu of a banquet celebrating British innovation. Carol Vorderman is the guest judge.

30 mins  ·  Thu, 20 May 2021

S16 Episode 29

Banquet Special

Andi Oliver presents the series finale – an outdoor banquet celebrating British innovation and invention. The star-studded guests must vote for the overall winning chef.

30 mins  ·  Fri, 21 May 2021