S06 Episode 1
HEAT A: MINIATURE CLASSICS
Six teams kick off a new round of competition with miniature Jaffa cakes and tartes Piémontaise, followed by strawberry-and-cream-themed centerpieces.
Wed, 1 Feb 2023
S06 Episode 2
HEAT A: THE ART OF ILLUSION
The judges challenge contestants to make cube-shaped desserts, sweet faux fungi and epic macaron towers inspired by heroes and villains.
Wed, 1 Feb 2023
S06 Episode 3
HEAT A: CHOCOLATE WEEK
The competitors incorporate chocolate into zesty layered desserts devised on the fly, and craft detailed bonbon-bearing robot showpieces.
Wed, 1 Feb 2023
S06 Episode 4
HEAT B: MINIATURE CLASSICS
A second heat sees six fresh teams demonstrate their skills with tiny lemon meringue pies and creative takes on tiramisu and fruit crumble.
Wed, 1 Feb 2023
S06 Episode 5
HEAT B: THE ART OF ILLUSION
Cherish and Benoit apply their discerning taste to confections shaped like cones and carrots, as well as precarious towers built with éclairs.
Wed, 1 Feb 2023
S06 Episode 6
HEAT B: CHOCOLATE WEEK
A secret recipe challenge combines chocolate with sesame; four teams construct their own spooky and scrumptious chocolate house of horrors.
Wed, 1 Feb 2023
S06 Episode 7
THE FINAL SIX
The top three teams from each heat merge for a quarterfinal featuring savory brioche, pithiviers and jungle-inspired sugar showpieces.
Wed, 1 Feb 2023
S06 Episode 8
THE QUARTER-FINAL
A disco theme inspires the chefs to come up with retro-chic petits gâteaux and fabulous showpieces combining sugar and chocolate.
Wed, 1 Feb 2023
S06 Episode 9
THE SEMI-FINAL
An intense semifinal round challenges four teams with crafting sweet-and-savory petits fours as well as jelly desserts fit for a teddy bear's picnic.
Wed, 1 Feb 2023
S06 Episode 10
THE FINALE
In the grand finale, three teams of pastry pros whip up stylish chocolate party hats and award-worthy miniature desserts.
Wed, 1 Feb 2023
